A healthy porridge made with millet grain, raspberries and dates. Make the most of soft fruit while it is in season and from UK soil!

Millet Porridge
Millet is super alkalising!

Preparation

Soak the millet overnight in water.

Drain and add the almond milk. Bring to a boil and simmer for around 10 minutes. 
Stir in the cinnamon and add the almond butter, fruit and chopped dates.

Enjoy!

Ingredients

  • 1 tsp almond butter
  • 1/4 tsp ground cinnamon
  • 150ml almond drink
  • 20 g millet grain
  • 20g raspberries or mixed fruit
  • 3 dried dates